Tuesday, May 27, 2014

City Magazine - Free magazine for urban lifestyle magazine for the urban population. nolan smith du


City Magazine - Free magazine for urban lifestyle magazine for the urban population. nolan smith duke Online edition of the magazine - the latest trends, fashion, shopping, culture, art, going out, lifestyle, ...
26 May of 2014. # 116 City Magazine
From this summer the restaurant is the Indonesian cuisine. The masterpieces of the chef, otherwise Indonežanina, we found in their previous fast-food version of the Boulevard, now is your chance to try it in charming surroundings tastes that are truly authentic, with original spices, ingredients and preparation techniques.
Fried squid rings with coriander and sweet-spicy jam as great soups (chicken, shrimp, beef, vegetarian) that are served in two sizes (small / large), an excellent introduction to the intense tastes the Indonesian cuisine.
Main dishes from the famous Nasi goreng (fried rice with vegetables and chicken), over curry (yellow / green / red) to the magical coconut sauce and spicy Rendang - angry Sumatran beef with spices in coconut milk, more than convincingly evoke the taste of this cuisine.
Wax figures had to be irresistible to resemble their counterparts in the flesh, and getting nolan smith duke these sculptures should be a great honor - except in the case of a museum representative nolan smith duke has nothing to do with their "original".
Cute Ryker certainly najstilizovaniji boy on whom you naleteti, and with the help of her mother nolan smith duke Collette Wixom launched Instagram account on which hung pictures of preslatkog boys in various combinations of the clothing.
PULSE gastro Mentality original creations of local cuisine
In a location that stores and traditional (Suvobor) and international (Dona Clara) moments, recently there is a restaurant that sets new standards in the vision of the national cuisine. nolan smith duke , Reduced in the modern interior, with a garden that lures during Fine Day, The mentality of the place that extraordinary nolan smith duke culinary concept can not leave anyone indifferent, on the contrary!
In this region, nolan smith duke unjustly neglected compared to cow's milk, aromatic nolan smith duke and tasty goat cheese is exceptional nolan smith duke delicacy that has a healing effect because it lowers blood sugar and cholesterol and has a proven anti-cancer properties.
Spices were once appreciated more than oil today. nolan smith duke Have changed the map of the world, nolan smith duke many cities have flourished and languished for them. On the vertiginous prices were not only because of taste, but isatoic which were used as a medicine. Today is our most spices available, but not enough is known. Some of the secrets of India would have to close the meet.
Equally active in the new location within the new complex 65 West, restaurant Pane e Vino and this spring finds inspiration in preparing nolan smith duke asparagus few seductive specialties. During May and until the beginning of June on the menu are salad with asparagus and shitake mushrooms with spinach, honey and walnuts, as well as asparagus, which are served with young potatoes, tomatoes marzzano dream, young goat cheese and mint.
At the new location, near the old Reset has kept everything what we have so many (of) love that about him, and improved the bit that is a bit bothered at the old position. Tucked, with Bastić where two rather large table, a lengthy bar and good spirit nolan smith duke of Belgrade yard, Reset is now the site of a former tavern, or butler home in Jovanovoj street.
The brand that we won both their sweet tastes great, and unusual shapes and designs visual treat, recently has its first sales outlet that will delight you in every aspect and detail. This unique sweet spots within the framework of recognizable Coffee Room cafés and pastry shops in the mall Delta and attracts visitors with its unusual offer in the range of treats for children to gifts for all occasions: from intimate over korporativniih to personal satisfaction.
Salon 5 is interesting and worthy of attention shift to ovdašnjoj catering scene. Located in an apartment on the first floor of the building in the old part of Zemun, this restaurant brings intimacy and refinement with one other. The space itself is divided into three parts, the first relaxation and opening or after drinking, central nolan smith duke to slightly larger parties or business meetings, and a third for more intimate occasions.
In late April, Restaurant magazine published a list of the best restaurants in the world. Best Restaurant - Noma in Denmark, headed by chef Rene Redzepi is, she won the title for the fourth time, svrgnuvši from the throne last year's winner restaurant El Celler de Can Roca.


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